¿Qué es una proteína? ¿Cuántos tipos de lípidos hay? ¿Son todos los hidratos de carbono iguales? La nutrición juega un papel clave en nuestro día a día ya que de […]
¡Vuelve el curso de food design! El curso será en formato híbrido, combinando sesiones presenciales (con plazas limitadas) y accesibilidad online desde cualquier parte del mundo. ¡Sigue leyendo para descubrir […]
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